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White Bean Vegan Pâté with Cranberry

VEGAN & VEGETARIAN
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March 9, 2015 / 126 Comments
I have never been a pâté lover. I think I don’t really like the liver taste. That is why I thought about preparing my own, vegan version. Having a lot of kidney beans in my kitchen, I decided to use them as a main ingredient.  The taste was amazing! I can honestly say that this is […]

Valentine’s Day Cupcakes (Cocoa Cherry Liqueur)

CUPCAKES
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March 4, 2015 / 104 Comments
These lovely Valentine’s Day Cupcakes are moist, chocolaty and delicious. Very quick and easy to prepare. Perfect for special occasions such as Valentine’s day, birthdays or anniversaries. You’re going to love them! Ingredients: liqueur cupcakes: 2 cups flour, 1 cup sugar, 1/2 cup Cherry Liqueur, 1/2 cup milk, 2 eggs, 1/2 cup butter, 1/2 cup […]

Simit – Turkish Circular Bread

OTHER
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March 1, 2015 / 55 Comments
Hello there! Today, I have a great recipe to share with you! And here, I’d like to thank dearest İlknur, who inspired me to bake this Turkish circular bread. She gave me an amazing resource, which was amazingly helpful while baking these goodies. Also, she advised me to eat them with tomatoes and white cheese. Thank […]