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VEGAN & VEGETARIAN

Pasta with Salmon, Mango, Pea & Avocado

PASTA & RICEVEGAN & VEGETARIAN
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May 17, 2015 / 44 Comments
Delicious, spring, light pasta. I’d rather call it a ‘pasta salad’. I used an Italian Brown Mushroom pasta, which I bought in Rome. The taste of the dish is terrific! This is a perfect meal if you want to bring something tasty and healthy to your table! Ingredients: 7 oz (200 g) pasta, 1 clove garlic, minced, 1 […]

Pomegranate, Carrot, Apple and Kale Tart

TARTS & PIESVEGAN & VEGETARIAN
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April 13, 2015 / Post a Comment
Delicious and nourishing kale tart. My family loves it. Perfect for lunch or dinner. Feel free to have the tart heated when serving. We love it this way. Decided to add kale, which is loaded with nutrients. This tart recipe is a tasty vegetarian dish that will appease all of your guests’ appetites. Ingredients: batter: 1 cup spelt flour, 3/4 all purpose flour, 150 […]

Vegan Tofu Quinoa Pate Stuffed With Plums (Vegan Pâté)

VEGAN & VEGETARIAN
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March 28, 2015 / 96 Comments
Easter Sunday is a festive holiday in Poland. It is also a national public holiday. There are so many traditional Easter foods such as ‘Babka’ (Grandmother Cake), ‘Mazurek’, Cheesecake or Pâté, which is a mixture of cooked ground meat and fat. This year, I decided to make my own, Vegan Pâté. I’ve received few kilos of tofu from […]

White Bean Vegan Pâté with Cranberry

VEGAN & VEGETARIAN
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March 9, 2015 / 126 Comments
I have never been a pâté lover. I think I don’t really like the liver taste. That is why I thought about preparing my own, vegan version. Having a lot of kidney beans in my kitchen, I decided to use them as a main ingredient.  The taste was amazing! I can honestly say that this is […]