Nutella Cheesecake with Coffee

CHEESECAKES
Nutella Cheesecake with Coffee
January 22, 2016 / 36 Comments

World Nutella Day is coming! On 5th of February all Nutella fans come together to celebrate their passion for this yummy spread on social media through photos, recipes, poems, and messages. This year I decided to try a few recipes before the actual celebration.

I can’t believe it’s taken me until now to make it, but this Nutella Cheesecake with Coffee is absolutely amazing. It’s sinfully creamy, sweet, having hints of nuttiness and coffee. Basing on my favorite Chocolate Cheesecake recipe, I decided to combine favorite hazelnut spread of my childhood and another flavor I love – coffee. These two ingredients really do make a regular cheesecake so much more better!

base:

  • 200 g flour
  • 100 g butter
  • 100 g sugar
  • 1 egg
  • 3-4 tbs cocoa

cheesecake:

  • 7.2 ounces nutella,
  • 24 ounces cream cheese
  • 1 cup white sugar,
  • 3 eggs,
  • 3 tbs instant coffee,
  • 1/2 cup heavy cream,
  • 2 tbs cornstarch

+

  • 1 cup heavy cream
  • 1 1/2 cups semi-sweet chocolate chips
  • 1 1/2 cups toasted hazelnuts

base:

  1. Preheat oven to 350 degrees F (180 degrees C). Butter an 8 inch spring form pan.
  2. In a medium bowl combine butter and sugar, then add eggs, cocoa and flour.
  3. Place mixture in a pan and press firmly into bottom.
  4. Bake in preheated oven for 15 minutes.
  5. Remove from oven and place on a wire rack to cool.

cheesecake:

  1. In a medium bowl, combine cream cheese, nutella sugar, and cornstarch.
  2. Dissolve coffee in a few spoons of heavy cream. Add it to the cheese mixture.
  3. Add eggs, one at a time, mixing on low speed after each just until blended. Pour over the crust.
  4. Bake in preheated oven for 70 minutes or until center is set.
  5. Cool in the oven for at least 1 hour.

ganache:

  1. Bring cream to a boil.
  2. Pour over chocolate chips and stir until smooth.
  3. Spread evenly over top of cheesecake.
  4. Sprinkle chopped walnuts over chocolate, press gently.
  5. Cover and refrigerate for an hour before covering with the chocolate.
  6.  Cool before serving

Bon Appetit!

Nutella Cheesecake with Coffee

Nutella Cheesecake with Coffee

Nutella Cheesecake with Coffee

Nutella Cheesecake with Coffee

Nutella Cheesecake with Coffee

Nutella Cheesecake with Coffee

Nutella Cheesecake with Coffee

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36 Comments

  1. mun says:

    Reading the recipe and ingredients, I can imagine how rich this cake – so delicious!

  2. kushi says:

    This looks gorgeous. In love with the recipe. It has my favorite ingredients (coffee, nutella) 🙂 Wish I could grab a slice right now!

  3. Marcelina says:

    Za taki dałabym teraz wszystko! Ze zdjęć jakby sernik mnie wola – weź mnie! 😉

  4. You can’t go wrong with the combo of nutella and cream cheese, can you? The cake looks sinfully rich and inviting!

  5. A truly decadent looking dessert.

  6. I’ll have to put world nutella day in my calendar this year–missed it last time! 😛 Love this cheesecake, especially the use of coffee…that is a great combo! 🙂

  7. Natalie says:

    Nutella i kawa? To musi być obłęd! <3

  8. Liz says:

    What a fabulous cheesecake! I love the addition of Nutella and coffee–I wouldn’t have thought of that pairing, but it sounds terrific!!

  9. Candy Pandas says:

    Jak jest sernik z Nutellą to i nawet przymkniemy oko na dodatek kawy 😀 Ale to musi być dobre 😀

  10. Ervisha says:

    Przepysznie wyglada 😉

  11. ciasto wygląda obłędnie! musiało być pyszne, nie ma innej możliwości. pozdrawiam ciepło!

  12. Ritu Ahuja says:

    Beautiful flavors and awesome cake. I wish I could take a bite. Love it. Yum Yum.

  13. Beth says:

    Wow – this dessert sounds spectacular! World nutella day – what a fabulous idea.

  14. Nutella Day!?!? I’d better get on the ball. I could eat that stuff by the spoonfuls. There’s a Nutella bar at a restaurant near me. Perhaps I’ll celebrate there. Or maybe I’ll whip up this cheesecake and celebrate for an entire week!

  15. What a wondeful recipe! Nutella cheesecake must be divine, I have never tried it but it is on my to do list. Love your photos x

  16. It looks amazing and so sweet! I love 🙂

  17. I am drooling! I shall share this with my friend who loves nutella 🙂

  18. grace says:

    this is like the dessert version of my parents! my stepdad LOVES coffee and my mom is a nutella fiend. great combo in a dessert, great combo in my life. 🙂

  19. cud, miód, malina <3 mniaaaam <3

  20. Inma says:

    Love Nutella!!
    I really like this recipe!

    NaturalElegance Fashion blog

  21. Aż ślinka cieknie, pyszny! 🙂

  22. Louise says:

    One of my very best favorite celebrations is World Nutella Day, Marcela! Your Nutella Cheesecake with Coffee looks divine!!! I hope I don’t have to wait until February 5th to get a huge taste!!!

    Thank you so much for sharing…I will definitely be pinning to my World Nutella Day Pinterest board:)

  23. Louise says:

    Marcela,
    I just tried to go to your Pinterest boards from your blog and neither of them are working. I also tried to repin this recipe from your board and it doesn’t work either.

    I did manage to pin it but I just thought I would make you aware:) Thank YOU!

  24. Monica says:

    I’m totally swooning! Love the texture, adore the flavor. Perfect!

  25. Looks delicious. Love the nutty topping. Yummy.

  26. Nutella is wonderful stuff, isn’t it? Just love it! Haven’t tried it in a cheesecake, but will — this looks spectacular. Thanks!

  27. Katerina says:

    This cake has my name written all over it!

  28. Sosna says:

    Ale pyszota! 😀

  29. Magda C. says:

    Rewelacyjne ciacho, pełna rozkosz czekolady 🙂

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